Sucralose

Sucralose also known as Splenda

Chemical Structure of Sucralose

Sucralose is the last ingredient on the list of ingredients.

• The chemical name for this ingredient is trichlorosucrose. 

• The chemical formula for sucralose is C₁₂H₁₉Cl₃O₈

• The health effects of sucralose is that it causes gastrointestinal problems, blurred vision, and allergic reactions. 

• This substance is a white powder with a very sweet taste. It has a melting point of 130 degrees Celsius.

• This substance is added in the product as another sugar substitute.